Since 1859, the Duval-Leroy family has been cultivating exceptional vineyards in Vertus, on the edge of the Cotes des Blancs where the finest Chardonnay are grown.

Family run, it is the only Major House run by a Female CEO and winemaker team. Under their leadership, it has pursued quality and innovation being the first house to sustainably certified, to release an Organically certified cuvee and pursue Vegan compliance in 2015.

A ‘Delicious Difference‘ thanks to their focus on Chardonnay, generous craft with reserve wines and only exceptional vintages to be released, as well as a sustainable and pioneering vision. The House was ranked #20 most admired brand by Drinks Business Magazine in 2019.

Since 1859 the Duval Leroy family has been cultivating exceptional vineyards on the edge of the Côte des Blancs where the finest Chardonnay are grown. This champagne showcases Chardonnays from the best vineyards certified Grand Cru of six villages of the Côte des Blancs (Le Mesnil sur Oger Oger Avize Cramant Chouilly Oir)

This cuvee was embottled in a prestige container to ensure even higher quality in the wine, The choice of dark glass was made to avoid the risk of « light taint » caused by the action of ultraviolet rays on white wine.

Blend – 100% Chardonnay Grand Cru

This cuvee is the affirmation of what Duval Leroy’s style offers at its best, sharpened by an exquisite freshness The nose reveals complex aromas of white flowers, tangerines and hot almonds. On the palate, this great wine is silky smooth and exhibits a suppleness which provides the qualities of both balance and richness.

Serving temperature between 8 C and 10 C.

Decanter – 93 points

Delicious and breezy pastry shop, honey, posset and quince nose. The dosage is finely judged. A very long carry through the mid-palate is so impressive. Long finish.

James Suckling – 91 points

13 Jul, 2019 – Large bubbles. A very fruity and fresh Champagne with sliced apple and mango character. Dry. Toasted-bread and brioche undertones. Full-bodied and flavorful. Drink now.