The winery was founded in the sixties by local growers, and today they are around 300 who deliver grapes of their property in Central Spain, as a Cooperative style.

The vineyard is located in the center of Spain, at about 800 meters and has a Continental Mediterranean climate.

Grape Variety – 100% Garnacha/ Grenache

The grapes are harvested when grapes maturity controls indicate the ideal moment. The grapes are destemmed, crushed, fermented at a controlled temperature (between 25-30°C). During the alcoholic fermentation, the objective is to maximise the aromas of the future wine and to obtain a good structure with no agressive tannins. Malolactic fermentation follows these stages. The wine is then racked and aged in vats. The wine is aged with oak.

In the nose, this Garnacha is very expressive, with aromas of red and black fruits. The notes of spices and vanilla show a well integrated oak. The wine has a nice concentration of fruits, it’s rich and round with a long finish.